The Unicorn Frappucino-hating chefhas previously schooled us in the art of getting kids to try adventurous foods (his daughter was sucking down oysters at the age of three) and he's also taught us why Kobe beef sliders are the worst trendto ever exist. Read more...
We are very excited about teaming up with Chef Ludo,”said Jesper Brund, CEO and President of SCANPAN USA, “the authenticity and attention-to-detail of Ludo’s extraordinary culinary work mirrors how Global approaches its knife production in Japan. Ludo is one-of-a-kind whose vision bridges the classic with an entirely unique perspective, consistent with Komin Yamada’s visionary Global knife design." Read more...
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