Classic 5.5" Cheese Knife

A great multipurpose cheese knife! This cheese knife features holes in the blade to keep soft cheeses from sticking due to the minimal surface area. The fork-tipped point allows you to pick up the cheese for serving or plating and the slightly serrated edge is great for slicing small portions of various cheeses, small fruits, and soft breads. The GS series is a classic collection of small to medium-sized knives for general and special preparation.