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Tag: one pot dish

  1. Cider Braised Chicken with Croutons

    Cider Braised Chicken with Croutons Serves 3-4 Ingredients: 2 pounds (3 to 4 pieces) bone in, skin on chicken thighs 2 tablespoons unsalted butter 1 tablespoon olive oil 8 crimini mushrooms, cleaned, trimmed and quartered 1 medium yellow onion, thinly sliced 1 large apple, cut in ¼ inch slices (peeling is optional) 2 tablespoons fresh rosemary, roughly chopped 1 cup apple Read more...

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